Good evening, friends. I want to do something I haven’t done in a while, and that’s simply post a new thread, since I’ve got a little time to spare.
This past week has been fiendishly cold up here in North Michigan. Restaurants have finally been allowed to open again. That began on February 1st, but at only 25% capacity. I haven’t been to one yet though. Don’t typically do that by myself, but most definitely will make up for it when I go see Tanya for a few days surrounding my birthday next month.
I have been doing a lot of cooking at home, and really enjoying that rotisserie feature on the new air fryer. Last night I cut a pork loin in half and cooked that with it. Below is what it looked like before the cooking began.
Next is how it looked after cooking and slicing.
That picture is a bit on the blurry side, but, Wow!, delicious!
I have an appt to get my first Covid vaccination tomorrow morning, but after careful consideration, I think I’m going to skip it. Besides, pretty much all of the people I work with have been getting theirs, and two of the people I work with have already tested positive and beaten the virus without it, and I’m much more healthy (and younger) than they. So, c’est la vie!
The left is continuing their four year running rampage against Trump and his supporters, and painting anyone who doesn’t boisterously condemn him, with a broad brush.